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AFNS 670 · Current Topics in Nutrition and Metabolism
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- AFNS 414 · Lipid Science
- AFNS 500 · Individual Study
- AFNS 502 · Advanced Study of Food Fermentations
- AFNS 503 · Processing of Milk and Dairy Products
- AFNS 504 · Muscle Food Science and Technology
- AFNS 505 · Introduction to the Principles of Nutrition
- AFNS 506 · Rangeland Plant Communities of Western Canada
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