Courses
- FRE 302 · FRE 302 - Small Business Management in Agri-food Industries
- FRE 340 · FRE 340 - International Agricultural Development
- FRE 290 · FRE 290 - Introductory Topics in Food and Resource Economics
- FRE 505 · FRE 505 - Agricultural and Resource Policy Analysis - Policy and Project Evaluation Tools
- FRE 502 · FRE 502 - Food Market Analysis
- LFS 303 · LFS 303 - International Field Studies in Policy Analysis for Agriculture and Natural Resources
- FRE 306 · FRE 306 - Introduction to Global Food Markets
- FRE 501 · FRE 501 - Strategic Economic Analysis of Agri-Food Markets
- FRE 521 · FRE 521 - Topics in Food and Resource Economics
- FRST 534 · FRST 534 - Natural Resources Economics